どや！　ふんわりもっちり！
ほんでむにむに！
これが関西の『いか焼き』や！

関東じゃ姿焼きのほうばっかやろ？
でもウチの『いか焼き』はこっち。
小さい頃からようさん食べたおやつ、
こいつがウチを大きくしたんや！
……まだ小さいって？　やかましいわ！

ったく、イジワル言うとあげへんで？
……なーんて、ウチは優しいからな。
ほれ、遠慮せずパクッといってまえ！

……どや？　にしし、うまいやろ！
そのええ顔、関西人冥利に尽きるわ！

Heh, now <i>this</i> is the good stuff! Light, soft, and chewy! Heh, nobody grills squid quite like Kansai does.

I swear, people here in the East just throw the whole squid on the grill and call it done, y'know what I mean? But this is how it's supposed to be done.

I loved 'em when I was little, y'know. Used to eat it all the time growin' up!

...Whaddya mean, I'm still little?! ...Yeesh, if that's how you're gonna be, maybe I won't share any.

Hehe, aw, I'm just kiddin'. I'm a bigger person than that.

Here! Now... how do ya like it? I toldja it was the good stuff!