黒潮「大阪ではな、串カツのタレの二度漬けは禁止なんやで」
由良「つまり、理論的には三度漬けならＯＫなのね」

Kuroshio: "In Osaka, double-dipping katsu skewers is right out."
Yura: "So in other words, if I were to triple-dip it would be OK?"